DINING ROOM & PATIO OPEN! SERVING FRESH SEAFOOD!
Fresh fish and shrimp with garlic aioli and fried lemons
Fresh herbs, served with tortilla chips
1/2 lb or 1 lb served peel and eat style with Old Bay, lemon and cocktail sauce
Lemongrass, coconut milk, habañero, lime
Dusted with Old Bay and served with Sriracha-honey dipping sauce
6 jumbo wings with lime
Dark roux, seafood, white rice, green pepper, onions, celery, tomato and okra
Cream based with potatoes and fresh herbs
Romaine hearts, garlic-parmesan dressing and sourdough croutons
Organic baby greens, blue cheese, candied pecans, sun-dried peaches, apple cider vinaigrette
Cherry tomatoes, cucumbers, red onions, bacon, blue cheese dressing
Sautéed gulf shrimp, rosemary grits, tomato beer broth, fresh herb salad
Tomatoes, parsnips, fennel and fresh herbs
Scallops, shrimp, fish, clams and mussels in a seafood broth, served with grilled baguette
1/2 chicken served with choice of 2 sides and pink peppercorn honey
served with Old Bay fries, honey coleslaw & hushpuppies
Beer battered Grouper
Grouper, scallops, shrimp and oysters
served with choice of side/ sub side salad or cup of soup for $3
Blackened or grilled Grouper on flour tortillas with honey slaw and mango salsa
Available grilled, blackened or fried with coleslaw and remoulade on a soft bun
Two beef patties, American cheese, lettuce, caramelized onions, b&b pickles & remoulade sauce
Fried crispy with shaved lettuce, tomato, remoulade, mayonnaise
Scottish salmon, bacon, lettuce, tomato, & herb-mayonnaise on grilled wheat bread
Vegetable Plate 3 for $14
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. While we do our best to update the menu daily, prices and selections may vary.
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